Who doesn’t love Thanksgiving? A day dedicated to eating, spending time with loved ones and most importantly giving thanks. SunFed Ranch has a lot to be thankful for, and we wanted to jump on the thankful band wagon and mention a few:

  1. All of you, who appreciate what we are doing and allow us to pave the way for humanely raised, sustainable grass fed beef.
  2. All of our employees and ranch hands that work so hard to make it possible to produce SunFed Ranch grass fed beef.
  3. Our families. For the generations before us that taught us the right way to do things and for the generations after us that make it so important to make sure we are making environmentally friendly and sustainable ranching choices.

All of these share one common factor… The beef. In the spirit of tradition we will be enjoying some turkey this season, but the real MVP on our table will be the beef dishes. So join us this holiday season in celebrating delicious, sustainable grass fed beef. Below are few of our favorite SunFed Ranch grass fed beef dishes and appetizers that can be added to beef up your Thanksgiving spread!

Slow Cooked Beef Risotto

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Beef and Blue Cheese Stuffed Mushrooms

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Beef Pinwheels

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Beef and Kale Queso Fundido


Beef and Couscous Stuffed Baby Bell Peppers

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Recipes and photos courtesy of The Beef Checkoff

Happy Thanksgiving from SunFed Ranch!